Whether you're a traditionalist at heart, a devoted plant-based enthusiast, or require gluten-free choices, our menu has been thoughtfully curated to cater to your needs. Every item can be made traditional, plant-based,dairy-free, or gluten-free.
Keep it Classic, Go Traditional
Embrace the Plant-Powered Plate
Gluten-Free, Worry-Free
Our traditional options cater to the omnivores, offering a no-restriction approach to delicious dining. These recipes may include meat, eggs, dairy & gluten.
For those who seek compassionate or dairy-free dining, we're proud to offer a diverse range of plant-based options for every item listed on our menu.
If gluten is your concern, we offer a gluten-free alternative for every dish. If it is an allergy, or you have celiac, please make sure to let us know and we will take extra caution preparing your meal.
Fun fact: our fried chicken is coated in rice flour, keeping our fryers gluten-free!
Unite Plant-Based & Gluten-Free Goodness
Craving the best of both worlds? Our team is ready to create an amazing dish that's both plant-based and gluten-free.*
Mac & Cheese
Substitute gluten-free noodles and plant-based cheese!
Pizza
Substitute gluten-free crust and plant-based cheese!
Chicken
Our chicken is gluten-free! Substitute plant-based chicken!
Salad
Substitute plant-based cheese!
(Our PB Bocconcini is made in-house)
We aren't just another restaurant, we're building community, giving people an opportunity to get out, connect, and have fun. Come out for one of our Open Mic Nights on Wednesday's, Artist Showcase - Live Music Sundays, Join the Table, Mixology Showcase, or any other events we have going on.
Traditional, Plant-Based, Dairy-Free, or Gluten-Free